Chipatso Chatsopano cha Cantaloupe – Chokoma, Chokoma komanso Chopatsa thanzi
  • Chipatso Chatsopano cha Cantaloupe - Chokoma, Chotsitsimula komanso Chopatsa thanzi
  • Chipatso Chatsopano cha Cantaloupe - Chokoma, Chotsitsimula komanso Chopatsa thanzi

Chipatso Chatsopano cha Cantaloupe - Chokoma, Chotsitsimula komanso Chopatsa thanzi

Thupi la Cantaloupe ndi lokoma komanso lokoma, lomwe lilinso ndi michere yambiri monga Calcium, Pectin, Carotene, Vitamini A, Vitamini B, Vitamini C, Malic acid, Cellulose, Phosphorus, Iron.Cantaloupe ili ndi ntchito zotsitsimutsa, kuchotsa kutentha kwa m'mapapo ndi kuchotsa chifuwa, zokhala ndi ma antioxidants ambiri, zimawonjezera kukana kwa dzuwa.

Zipatso za Cantaloupe zimakonda nthaka yamchenga, ndipo kusiyana kwa kutentha kumakhudza kwambiri ubwino wake.Kusiyanasiyana kwa kutentha kumapangitsa kuti cantaloupe ikhale yokoma.Chilumba cha Hainan chili ndi nyengo yotentha ya monsoon ndipo chimadziwika kuti "greenhouse yachilengedwe".Ili ndi chilimwe chachitali komanso mulibe nyengo yozizira.Kuwala kwa dzuwa kwapachaka ndi maola 1750-2650, kutentha kwa kuwala ndikokwanira, ndipo mphamvu ya photosynthetic ndi yokwera.Pachilumba chotsika cha Hainan Island, pali kuwala kokwanira kwa dzuwa, ndipo zakudya zomwe zimapangidwa ndi photosynthesis masana sizimadyedwa pang'ono kukakhala kozizira usiku, motero zipatso za Cantaloupe zimakhala zabwino komanso shuga wa Cantaloupe ndi wochuluka.


Tsatanetsatane wa Zamalonda

Parameters

Zolemba Zamalonda

zikomo (1)

Yozungulira komanso yodzaza, yokoma komanso yotsitsimula

Zowutsa pakamwa komanso zofewathupi

18°kukoma kwachilengedwe komanso koyera

Dzokoma, zokometsera komanso zowutsa mudyo 

Zopatsa thanzi komanso Kudzaza

Dzina lazogulitsa: Cantaloupe kapena Hami Melons

Dziko Loyambira: Guangxi ndi Hainan, China

Kufotokozera: 10KG / katoni, 12KG / katoni

Njira yosungira: Malo ozizira komanso owuma

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Za Crispy Sweet Cantaloupe

Cantaloupe, wotchedwanso Hami vwende, komwe ndi kusintha kwa vwende, komwe kumatchedwanso mavwende achisanu, gong vwende.Ndi mtundu wa mitundu yabwino kwambiri ya vwende, zipatso zozungulira kapena zozungulira, kukoma kokoma, zipatso zazikulu.Pakali pano pali mitundu ndi mitundu yopitilira 180 ya mavwende a hami, ndipo pali vwende yoyambirira yachilimwe komanso vwende yakucha mochedwa, Kwa mavwende a Zima, imatha kusungidwa bwino ndipo imalawabe mwatsopano mchaka.Cantaloupe yobzalidwa ku Hainan, ndi chomera cha cucurbitaceae.Komanso ndi mitundu yosiyanasiyana ya vwende, yomwe imakhala yofiira ngati lalanje, yowoneka bwino komanso yowutsa mudyo, yokhala ndi kukoma wamba komanso kukoma kwabwino.Cantaloupe iyi ili ndi zakudya zambiri zopatsa thanzi ndipo imabweretsa chisangalalo kunsonga ya lilime.

Guangxi Homystar Fruit Viwanda ndi ogulitsa zinthu zaulimi ku China.Tidatumiza kunja zipatso zapamwamba ngatiMndi orange,Emperor Orange,zipatso za chinjoka,Mango, Cantaloup,apulo, etc., kuchokera ku China kupita kudziko lapansi.Ndife odzipereka kukhala katswiri wopereka zipatso.Tinakulitsanso mtundu wa malonda ndikugwirizana ndi 3 maziko aCzipatso za antaloup kuti zifike ku 1 miliyoni masikweya mita kubzala m'chigawo cha Haina..Tsopano tinali ndi chain chainCzipatso za antaloup kuyambira kubzala kupita kumayendedwe ozizira.M'nyengo yozizira, imatha kupereka ma kilogalamu 200,000Czipatso za antaloup patsiku kuti zikwaniritse zofuna za makasitomala mugulu lalikulu.

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Mawonekedwe

1.Bukhondo ndi chisamaliro cha khungu

Cantaloupe ili ndi ma antioxidants omwe amalimbana ndi ma cell omwe amawononga ma radicals opanda okosijeni, omwe amayamba chifukwa cha kuwala kwa dzuwa.,kotero kuti nthawi zambiri kudya cantaloupe kumathandiza kupewa kupsa ndi dzuwa.

2.Pezani kutopa

Anthu omwe nthawi zambiri amatopa, osakhazikika komanso akununkhiza atha kuthandiza mwa kudya cantaloupe.

3. Tetezani maso anu Kafukufuku wasonyeza kuti kumwa cantaloupe nthawi zonse, yomwe ili ndi beta-carotene yambiri, kumachepetsa chiopsezo cha ng'ala.Cantaloupe ili ndi carotenoids yambiri yomwe imatha kupititsa patsogolo ntchito yosefera ya retina ndikuletsa kukula kwa macula okhudzana ndi ukalamba.4, Kupewa matenda a mtima:

Cantaloupes ali ndi potaziyamu yambiri, yomwe imathandiza kuti mtima ukhale wabwino komanso kuthamanga kwa magazi, kuteteza matenda a mtima.

5.Rkuchepetsa kudzimbidwa

Cantaloupes ali ndi michere yambiri yazakudya, yomwe imatha kulimbikitsa m'mimba peristalsis ndikuthandizira thupi la munthu kunyowetsa matumbo ndikuchotsa kudzimbidwa.

6.Eonjezerani chitetezo chokwanira

Puloteni yomwe ili mu cantaloupe imatha kupereka mphamvu mthupi la munthu, kutenga nawo gawo pakuwongolera magwiridwe antchito amthupi, ndikuwonjezera chitetezo chathupi.7. Eonjezerani ntchito ya hematopoietic

Mavwende a Hami ali ndi vitamini A wambiri, mavitamini a B amatha kulimbikitsa ntchito yamagazi amunthu, komanso amatha kuthetsa kutopa kwakuthupi ndi m'maganizo.

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Kubzala pamunsi, pafupi ndi chilengedwe

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Kuthirira kuchokera kumadzi achilengedwe, nthaka imakhala ndi mchere wambiri

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Madzi ochuluka, achilengedwe komanso oyera

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Malo obzala bwino kwambiri, malo obzala zipatso kutali ndi mizinda ndi mafakitale

Quality Mwatsopano Njira

Zipatso zatsopano kuchokera ku Famu kupita m'manja mwanu, kukoma kokoma kwatsopano

ddi (1)

Kubzala kwakukulu ndi kasamalidwe kogwirizana kamunda wa zipatso

Kuwunika kwapamanja kwa Digital ndi Wanzeru

Kusankha kwatsopano komanso koyambirira

ddi (2)

Kuwunika kodziwikiratu ndikuwunika kawiri

Kupaka bwino

Cold chain transport

Zokwanira zokwanira ndi kupereka kotsimikizika

zikomo (9)
zikomo (4)

Kuwunika pamanja, chitsimikizo chaubwino

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Mitundu yosiyanasiyana, kukoma kokoma, kusilira nthawi zonse

zikomo (5)

Cantaloupe ili ndi zakudya zambiri zopatsa thanzi ndipo imakhala ndi mavitamini ambiri, mapuloteni, carotenoids ndi ulusi wopatsa thanzi, zomwe zimatha kusunga zosowa za thupi komanso kulimbikitsa m'mimba peristalsis, zomwe zingalepheretse kudzimbidwa.Kuonjezera apo, cantaloupe ndi yozizira mwachilengedwe ndipo imakhala ndi zotsatira zoziziritsa ndi kuzimitsa kutentha kwa chilimwe ndi ludzu, zomwe zimatha kuchotsa kutentha ndikuthandizira kukodza.Cantaloupe ndi chipatso chofala kwambiri m'moyo watsiku ndi tsiku, wokhala ndi mankhwala ofewetsa tuvi tolimba, makamaka chifukwa cha ulusi wochuluka wazakudya, womwe umakhudza kwambiri kupewa komanso kuchiza kudzimbidwa ndi kusagaya m'mimba.Cantaloupe imakhalanso ndi madzi ambiri, mavitamini, kufufuza zinthu ndi zakudya zina, zomwe zingathandize kuthetsa kutentha ndi kuthetsa ludzu, komanso kubwezeretsa thupi ndi zakudya zofunikira, zomwe zimapindulitsa pa thanzi.Ma carotenoids omwe ali mu cantaloupe amatha kuteteza retina, kuteteza myopia ndi ng'ala, komanso kuona bwino.

Thupi la Cantaloupe ndi lokoma komanso lokoma, lomwe lilinso ndi michere yambiri monga Calcium, Pectin, Carotene, Vitamini A, Vitamini B, Vitamini C, Malic acid, Cellulose, Phosphorus, Iron.Cantaloupe ili ndi ntchito zotsitsimutsa, kuchotsa kutentha kwa m'mapapo ndi kuchotsa chifuwa, zokhala ndi ma antioxidants ambiri, zimawonjezera kukana kwa dzuwa. 

Tikufuna kupanga ubale wanthawi yayitali wabizinesi ndi inu ndikulandila zokambirana kuti mudziwe zambiri zabizinesi yanu ndi momwe tingakuthandizireni.Pakadali pano, apa ndipamene mungaphunzire zambiri za ife komanso chifukwa chake ndife foni yoyamba yomwe makasitomala athu amapanga kuti ntchito zawo ziyende bwino komanso zotsika mtengo.

  • Zam'mbuyo:
  • Ena:
    • chinthu mtengo
    Mtundu Zatsopano
    Mtundu Wazinthu Cantaloupes zipatso
    Mtundu Yellow
    Chitsimikizo ISO 9001, ISO 22000, SGS
    Gulu Kalasi A 1.2-1.6 KG/ pcsGrade B 1.0-1.2 KG/ pcsGrade C 0.6-1.0 KG/ pcs
    Malo Ochokera China
    Dzina la Brand Homystar
    Kukula (CM) 25-30 cm
    Nambala ya Model C201
    Ubwino A+
    Nthawi Yopereka Chaka chonse
    Mtengo wa MOQ 10 TON
    Kulongedza mabokosi apulasitiki kapena makatoni
    Nthawi yoperekera 10 masiku
    Kalata yotumizira EXW-FOB-CIF-CFR
    Kusungirako Masiku 7-10 pa kutentha kwabwino.
    Kulongedza kwa 20' RF 12kg-624 katoni / 20′RFOr kulongedza monga chofunika makasitomala '.

    zokhudzanamankhwala